DUCA DI ORVIETO

A GRAND DINNER TO END 2019

Appetizer

A grand appetizer of the Duke, in the manner of the Middle Ages

First Course

Chestnut ravioli with mushroom and truffle cream sauce

Lasagna with wild boar sauce

Second Course 1500’s style

Braised beef with pears (historic renaissance recipe)

Beef medallions with aromatic herbs sauce

and seasonal vegetables

Sausage and lentils of Onano (the Italian New Year’s Eve tradition)

Dessert

Surprise dessert

White and Red wines: “Castello di Corbara”

Orvieto classico superiore D.O.C.

Sangiovese-Merlot I.G.T.

TOAST THE NEW YEAR WITH SPUMANTE

€ 80.00 per person

Vegetarian menu is available with advanced request.

To hold your reservation we require a 50% deposit wire transfer:

Ristorante Duca di Orvieto di Bonavera Adelina
Crediumbria – Orvieto centro TR – IBAN IT 36 U 07075 25701 000000900255
SWIFT o BIC
ICRAITRRTV0 (last character is zero)